aka – If you are Jen Guadagno
I came home from a 5.31 mile run and went for a banana. But they weren’t ripe yet. So Norman offered me something from a pastry bag…a Black & White cookie! We rarely see these on the West Coast and I when I do, they are no where near comparison of the East Coast variety (or the ones coming out of my kitchen). So, this how I eat a B&W cookie:
1. Eat along the chocolate side
2. Eat along the white sugar icing
3. Even them out, leaving just a bit more white icing
4. Enjoy both flavors at once
4a. (but maybe going back to just chocolate if I want to finish off with the sugar icing